Ventilated maturation cabin dry aging for cold cuts 850 liters, 1 door 20x GN 2/1
SKU AL4S/FS
€ 6 609,75
On Sale
was € 8 813,00 Save 25%
Lowest price in 30 days before discount: € 7 298,40
<ul>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;"><span lang="EN-US" style="mso-ansi-language: EN-US;">Cabinets equipped with a memory of 20 programs, 6 phases per program to control temperature, time (can be modified), as well as humidity (except meat models). Specific products for "DRY AGED MATURING" meats, cold cuts and "FERMENTING AGING" cheeses.</span></li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;"><span lang="EN-US" style="mso-ansi-language: EN-US;">Automatic device for the humidification from 30% to 99% (ultrasound) and dehumidification (except meat models).</span></li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;"><span lang="EN-US" style="mso-ansi-language: EN-US;">Air renewal in the interior of the cabinet, automatic extraction.</span></li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;"><span lang="EN-US" style="mso-ansi-language: EN-US;">Refrigerated unit "buffer", tropicalized (+43°C).</span></li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;">Insulation: 75mm "super insulated".</li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;"><span lang="EN-US" style="mso-ansi-language: EN-US;">Homogenous distribution of the refrigerated air, no food drying.</span></li>
<li class="MsoNormal" style="mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;"><span lang="EN-US" style="mso-ansi-language: EN-US;">TOUCH SCREEN control panel (100% waterproof).</span></li>
</ul>
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Ventilated maturation cabin dry aging for cold cuts 850 liters, 1 door 20x GN 2/1
Product Details
Merk: Diamond
height_mm: 2025
width_mm: 1095
length_mm: 790
height_mm: 2025
length_mm: 790
width_mm: 1095
Weight: 177.00 kg
- With humidifier.
- Included: 2 pairs of slides + 8 meat hooks.
- Refrigerating gas R134.
- Interior and exterior made of stainless steel (food grade) AISI 304 (rear galvanized steel), monocoque frame.
- Stainless steel racks and slides (antitilt), allowing the grids to be positioned as desired (67mm spacing), deep-drawn inner bottom and rounded corners and angles (without rough edges).
- Glazed doors with ergonomic handle (not projecting), reversible, closing by "triple chamber" and magnetic seal (easy replacement, without tools), hinges with 100° stop, closing with automatic return (audible and visual alarm device for "open door").
- Microswitch device, allowing the evaporator fan to stop when the door is opened.
- Standard with key lock.
- Upper panel for accessibility to the compressor unit, hinged, easy inspection
- Compressor unit in climate class 5 (40°C Temperature - 40% Humidity), ventilated condenser.
- Ventilated evaporator (oversized), treated against salt and food acids "coating", completely hidden (not visible).
- TOUCH SCREEN control panel (in closed box, 100% waterproof), with HACCP functions.
- Internal lighting, with switch.
- Automatic defrosting of the evaporator (electric), number of defrostings is factory programmed (can be modified as required).
- Automatic condensate evaporation (hot gas).
- CFC-free polyurethane insulation (75mm = super-insulated).
- 4 adjustable stainless steel feet.
- The device is built in compliance with all applicable standards (CE).
Display prices in:EUR
